FoodMax Group and Morocco

FoodMax Group and Morocco

From Morocco to the World

Morocco is not a big country, yet it holds a surprising variety of climates, and that is exactly what makes its agriculture so rich and so full of possibilities.

The Atlantic coast, the Souss valley, the foothills of the mountains and the inland plains each have their own soil, their own water and their own season, so a product that likes a cool morning, like berries or green leaves, can grow beautifully in one region and not at all in another.

That variety is what allows a Moroccan exporter to offer so many families of produce across the year, and it is also why working with local growers matters so much to us: the knowledge lives in the region, handed down from one generation of farmers to the next, and it cannot be copied from somewhere else.

• Climate diversity, from the coast to the mountains and the inland plains, all inside one country.
• Grower expertise, the know-how of people who have worked this land for years.
• Product diversity, with citrus, berries, melons, vegetables and dried fruits.
• Export potential, from a country well placed to serve nearby and distant markets.